In preparation for the upcoming festive season, Nestlé Omega Plus hosted a special cooking workshop and reunion dinner at The Cooking House, Bangsar for the media to usher in the Year of the Fire Rooster with a healthy take on Chinese New Year dishes.
As an advocate of heart health, Nestlé Omega Plus is empowering Malaysians to lead longer, healthier lives by enabling them to take steps that can help improve their heart health, such as practicing healthy eating habits or getting into the routine of regular exercise. Additionally, regular consumption of Nestlé Omega Plus milk aids in cholesterol management as it contains Acticol® – plant sterols which help block bad cholesterol from entering the body.
Led by Dato’ Dr. Rajbans Singh, Consultant Physician and Geriatrician at Pantai Medical Centre, TV host – Wong Chui Ling and fitness personality – Linora Low, the workshop aimed to educate participants on tips to adopt healthier eating habits and showcased simple approaches of preparing healthful meals for the New Year, such as opting for grilling or steaming techniques instead of deep frying, or using more vegetables or protein-based ingredients, which can keep diners fuller for a longer period. The live cooking demo also gave the participants an option to try out the suggested techniques simultaneously.
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